One more
This one you can buy: I spotted this at Fresh Table at Findlay Market last weekend. Some other shoppers and I spent a few minutes discussing how many people it would feed and how awesome it looks. Everything’s from the market–bread from Bean Haus, most...
Posted: 2/1/2011 4:49 PM in Campbell’s Scoop
Or this Super Bowl snack
I made these spicy cumin fries recently and ate them for dinner. They were a little intense as a main course, but they’d make a great party snack. They’re hot and spicy and delicious. The recipe is adapted from The Food Network magazine. 2 pounds frozen...
Posted: 2/1/2011 4:37 PM in Campbell’s Scoop
Super Bowl snack
Every year about this time, Chex announces the winner of their recipe contest. They run it on line with recipes for sweet and savory variations on Chex Mix contributed by cooks around the country. Every vote helped contribute money to Feeding America....
Posted: 2/1/2011 4:11 PM in Campbell’s Scoop
‘Biggest Loser’ contestant peddles 1.5 lb. burger
So Rulon Gardner is a big dude — a 474-pound former Olympic wrestler — who’s trying to lose weight on TV’s “The Biggest Loser,” a show that always leaves me feeling hungry. Here’s another thing about Gardner: His restaurant, Rulon Gardner’s Burger Barn...
Posted: 2/1/2011 4:05 PM in No ... Really.
Guy making film on love dolls falls for one
Canadian filmmaker Dave Hockey just wanted to document the lives of men who fall in love with “real dolls.” And then he became one of them. Reports AOL News: “This is a story about men who not only have sex with anatomically correct action figures, they...
Posted: 2/1/2011 11:54 AM in No ... Really.
Eating in Spanglish
There are a lot of food blogs in Cincinnati, so it’s getting difficult to find some of the newer ones that have really unique angles. Found one! Eating in Spanglish is the creation of Maria Paz Moreno, who writes about food, recipes, and the occasional...
Posted: 2/1/2011 11:33 AM in wine me, dine me