Latest in Dining

Richard Dube leaves Moerlein
Richard Dube, the head brewer at Moerlein who’s been such a big part of their success, is leaving the company. Here’s the story, from Shauna Steigerwald: Christian Moerlein Brewing Company has lost its head brewer. Richard Dubé, vice president of brewing...
Posted: 2/28/2014 11:51 AM in Campbell’s Scoop
Road Trip: Indianapolis - Part 1!
For my husbands birthday - we decided to take a mini-vacation and headed to Indianapolis thanks to Visit Indy. My husband is a HUGE Colts fan - so we had a sports-filled weekend planned! It was really great when we pulled into town and saw Lucas Oil ...
Posted: 2/28/2014 9:00 AM in The Food Hussy!
Review: Red Feather casual, local and delicious
I’m in the middle of a nice run of reviewing new small, independently owned restaurants. That means I’ve been trying a lot of beet salads and charcuterie, small plates and craft cocktails. I am not complaining, believe me. I love this new restaurant style...
Posted: 2/27/2014 5:33 PM in Campbell’s Scoop
Lunch report: a big green salad
Some of my past lunch reports and favorite things make me feel gluttonous: nacho chip chili salads, chocolate marshmallow hearts, chimichangas! I need to sometimes take a break from my own eating habits, not to mention the ones required by my job. That’s...
Posted: 2/27/2014 2:23 PM in Campbell’s Scoop
Pontiac BBQ from Senate and Abigail Street owner to open mid-summer
Daniel and Lana Wright, the owners of Senate and Abigail Street, met in Chicago and went on their first date to a hole in the wall, now-closed bar called Pontiac. That’s the origin of the name they’re giving the new venture up the street from their two...
Posted: 2/27/2014 11:43 AM in Campbell’s Scoop
GIVEAWAY: The Glendalia Culinary Studio (+ discount code)
The Glendalia Boutique Hotel & Culinary Studio is one of my favorite businesses in Cincinnati. The hotel is adorable and of course I love a culinary studio. They offer cooking classes 2-3 nights/week and are in Glendale Square. The classes are a lot ...
Posted: 2/27/2014 9:00 AM in The Food Hussy!
Food and drink events coming up
Next weekend is a big weekend for both beer and wine lovers , with Bockfest March 7-9 and Cincinnati International Wine Fest March 7-8. This coming weekend, Feb 28-March 2, isn’t quite as jam-packed, but there are always food and wine and beer events...
Posted: 2/26/2014 10:53 AM in Campbell’s Scoop
Restaurant Review: Bonbonerie Cafe
Once every month or so I take my favorite (and only) project manager out to lunch so we can talk about how things are going and also just get away from the office. Lucky for me - she had to pick up a cake for her boyfriend's birthday - so we decided ...
Posted: 2/26/2014 9:00 AM in The Food Hussy!
Graeter’s honored at Food Network festival
Graeter’s Ice Cream was named “Best Sweet” at this year’s Food Network South Beach Wine and Food Festival. The honor was handed to CEO Richard Graeter last weekend by Andrew Zimmern of the Food Network. Graeter’s got to South Beach by first winning the...
Posted: 2/25/2014 5:29 PM in Campbell’s Scoop
Restaurant Review: Chuy's Tex Mex + GIVEAWAY!
I'm a big fan of Mexican food - my husband is not. That said - the kind folks at Chuy's sent us a gift certificate to check them out (and give one to some lucky fan!) - so he went. Chuy's is a Tex-Mex that started in Austin, TX and has now expanded a...
Posted: 2/25/2014 9:00 AM in The Food Hussy!

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