Latest in Dining
Three-Cup Chicken
Here’s what 3-cup chicken looks like at The House of Sun in Sharonville. This is a Taiwanese dish, supposed to be made with a chicken, a cup of sesame oil, a cup of soy sauce and a cup of rice wine. It’s cooked for a long time, until the sauce is basically...
Posted: 1/28/2011 3:33 PM in Campbell’s Scoop
International House of Breakfast
I kind of got obsessed with finding international/ethnic breakfasts over the past few weeks, and had a great time doing it. The results of the quest are in today’s Weekend. I wanted to mention a couple that didn’t make it to the story because of space/time...
Posted: 1/28/2011 11:29 AM in Campbell’s Scoop
Shadeau Breads
Keller’s IGA in Clifton has always sold a lot of locally-made products, many of which you can’t find at just any grocery store. So its continued closure is hard on shoppers who like to buy those products; not to mention their producers. . . If Shadeau...
Posted: 1/28/2011 11:04 AM in Campbell’s Scoop
Friday Five: Barbecue
The Better Half and I love barbecue. The Better Half, being from Alabama, might have barbecue sauce in his veins– and he’s quite particular. Here are, in sort of a particular order, our five favorite barbecue joints in Cincinnati (that we’ve tried). 1....
Posted: 1/28/2011 10:12 AM in wine me, dine me
Review: Bobby Flay’s Mesa Grille, Caesar’s Palace, Las Vegas
(Catching up on some travel posts– a local review tomorrow!) I am generally not someone who “ooohs” and “aahs” over Food Network television programming, these days. Despite the recent Guy Fieri furor, I miss the days of David Rosengarten, when Emeril...
Posted: 1/27/2011 5:58 PM in wine me, dine me
The Heritage and other empty restaurant spaces
Bob Slattery, owner of the building once known as The Heritage in Columbia Township on U.S. 50, is looking for input on what to do with the space. He has a website where he wants people to give him great ideas. It’s a historic building with a lot of memories...
Posted: 1/27/2011 11:59 AM in Campbell’s Scoop
Arthur’s
Arthur’s in Hyde Park thought they’d re-open this weekend after their fire. But the phone message at the restaurant says they’re now shooting for Feb. 4.
Posted: 1/27/2011 11:40 AM in Campbell’s Scoop
Restaurant to be named
Here’s the story about the new restaurant that will be part of the Launch/Lunar complex on Elm St. that Jimmy Gibson’s involved in. BTW: Lunar has a bunch of cool private rooms with sleek space-age furniture and windows out over the street. But I think...
Posted: 1/27/2011 11:08 AM in Campbell’s Scoop
Another taco truck
Taco Azul, a 21-foot taco restaurant on wheels, will join the city’s mobile food truck fleet this spring. Gary Sims had originally hoped to start operating his truck a year ago, but just like restaurants, food trucks take longer to get ready to go than...
Posted: 1/27/2011 10:53 AM in Campbell’s Scoop
Review: Henry’s Puffy Tacos (San Antonio)
I’m in San Antonio for a couple of days, and I decided that while I was here, I wanted to try puffy tacos. I’ll admit– I saw it on a Throwdown episode (I don’t think Bobby won), and I figured I could go for dinner on my way from the airport. So after...
Posted: 1/27/2011 10:26 AM in wine me, dine me
Categories
Blogroll
Suggest a Blog
Is there a blog missing from this page?
Click here to let us know.
If you would like your blog removed from this page, Click here