Recent posts for Eggplant To Go

Haiku Monday: Adventure
My thoughts are straying from food. With thanks to everyone who has asked after Scout, I am sorry to report he has not returned and at this point I am about out of hope. I dedicate this post to my buddy of 14 years. Moi at Bite the Apple is hosting H...
Posted: 11/13/2011 7:07 PM
Lobstas and Oystas and Middle Eastern, Oh My!
Lobsta Bakes of Maine had such an overwhelming response last weekend to their $9/lb lobster special that they're doing it again. Call Wed. (513-561-0444) to order yours for either Friday or Saturday pick-up this time. They'll steam 'em and crack 'em ...
Posted: 11/7/2011 6:00 AM
Lobsters for $9/lb Saturday at Lobsta Bakes and Culinary Smackdown Results
One of my favorite fishmongers, Lobsta Bakes of Maine, is running a special this Saturday: Lobsters for $9 a pound. They'll steam them for you, if you like, and even crack them upon request. Call 513-561-0444 to reserve yours. The pic above is one I ...
Posted: 11/3/2011 10:37 PM
October Culinary Smackdown: Battle Squash
Apparently it was autumn of 2007 when I became obsessed with squash dishes. I know this because I found a motherlode of squash recipes in a subfolder titled Thanksgiving 2007. For this month's Culinary Smackdown, I had in mind to reprise one that end...
Posted: 10/31/2011 12:24 AM
Cincinnati Chocolate Festival
Ghoul cookie from The BonBonerieIn honor of Halloween, here are a few photos I snapped at last weekend’s Cincinnati Chocolate Festival. I would have taken more, but it was crazy crowded. That’s a good thing, though, when the proceeds go to projects a...
Posted: 10/29/2011 7:00 PM
Coming Soon (?) - Greek to Me on Court Street, Turophilia + Japp's, Fountain Square/Food Truck Update, and Truffles via Le Bon Vivant
Owner George Betas tells me he is hoping to open his third It's Greek to Me - Prassino location on Court Street later this week on Court Street (depending on how inspections go). Once the shop is up and running, he plans to be open Mon.-Fri.10-6 and ...
Posted: 10/25/2011 11:51 PM
The Voltaggio Brothers and More from the KY Incredible Food Show
Thanks for bearing with my circuitous series of Lexington trip reports. The impetus for my weekend getaway, as you may recall, was the Kentucky Proud Incredible Food Show. It led me to dinner at Jonathan’s at Gratz Park and brunch at Jean Farris Wine...
Posted: 10/24/2011 12:01 AM
Lexington Trip, Part 3: Jean Farris Winery and Bistro
Before heading back to Cincinnati after the Kentucky Proud Incredible Food Show, I had time for one more meal. So, without a reservation, I headed for Jean Farris Winery and Bistro. I've seen the winery's name on a brown interstate sign designating "...
Posted: 10/23/2011 8:00 AM
Lexington Trip, Part 2: Jonathan's at Gratz Park
Goodness, these Scallop Hot Browns seemed to get my readers' tastebuds tingling when I posted a preview to my Lexington trip report. So let’s plunge into my dinner at Jonathan's at Gratz Park, shall we?I'd originally planned to attend the Kentucky Pr...
Posted: 10/20/2011 11:27 PM
Lexington Trip, Part 1: The Incredible Food Show
I hit the road early last Saturday morning for the Incredible Food Show 75 miles south in Lexington, Kentucky, so early the Ohio River was swathed in fog as I headed south. But once out of the river valley, it was all blue skies and sunshine. The sho...
Posted: 10/16/2011 10:56 PM
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